Restaurant Financial Basics
Chuyên mục sách: Quản lý điều hành
Loại sách: Tài liệu trả phí
Loại hình: Ebook
Người chia sẻ/Người bán sách: Thich Tam Pham
A complete, practical guide to managing restaurant business financesOne of the keys to a successful restaurant business is strong financial management.
26-12-2019
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This book equips readers with the tools needed to manage the finances of foodservice establishments effectively. Written by expert authors with extensive experience in the field, this accessible resource is filled with valuable information that can be applied to day-to-day operations. It offers concise, down-to-earth coverage of basic accounting topics-including pricing, budgeting, cost control, and cash flow-as well as more specialized information, such as how to establish menu prices.
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Restaurant Financial Basics
316008
Thành viên
1141
Sách miễn phí
155
Sách trả phí
42
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