1000+ Tài Liệu chuyên ngành nhà hàng - khách sạn

Now, the "Philadelphia magazine's Ultimate Restaurant Guide" condenses their comprehensive knowledge and thousands of meals into one informative, easy-to-digest handbook, essential for both the Philadelphia foodie and the hungry tourist.

Miễn phí

The HappyCow Cookbook is a must-have guide for vegetarians, vegans, and those who simply want to experience some of the most delicious and healthy food on the planet.

Miễn phí

This cutting edge and comprehensive book—with contributions from the star faculty of Cornell University's School of Hotel Administration—offers the latest thinking on the best practices and strategies for hospitality management.

Miễn phí

Why is this task important for you and our guests?

Miễn phí

The Chicago Homegrown Cookbook Local Food, Local Restaurants, Local Recipes

Miễn phí

This book elaborates upon, critiques and discusses 21st-century approaches to scholarship and research in the food, tourism, hospitality, and events trades and applied professions, using case examples of innovative practice.

Miễn phí

I like it when I employees respect me and treat me with friendliness – but are not overly friendly towards me. I expect employees to respect each other.

Miễn phí

I want to be greeted at the airport even if I did not reserve a hotel limousine. In cases where the hotel has just recently opened, I need to be informed of its location and assisted with giving the taxi driver directions and...

Miễn phí

I expect all employees to be well dressed and their uniforms to be clean and well presented.

Miễn phí

An abridged version of the successful International Encyclopedia of Hospitality Management, its user friendly layout provides readers with quick and concise answers across this diverse area of industry.

Miễn phí

It is important that all employees are well dressed and their uniforms are clean, well maintained and personal grooming standards are in place.

Miễn phí

I expect hotels to maintain the quality and color of their linen. I don’t appreciate receiving napkins, table clothes, bed linen which have holes or which are obviously old.

Miễn phí

I expect that hotel staff can recommend an appropriate restaurant to me and can assist with making my reservation.

Miễn phí

I expect employees performing the same job to wear the same uniform. When I see employees with uniforms which have been obviously borrowed from another person or department, the professionalism of the hotel is questioned.

Miễn phí

Enjoy the allure of the best of the Crescent City’s art and cuisine.

Miễn phí

My Irish Table draws on Armstrong’s Irish upbringing as well as his professional experience and French culinary training.

Miễn phí

The Rose Pistola Cookbook features 140 of this beloved restaurant's best dishes, which combine Old-World Italian spirit and innovative California cuisine.

Miễn phí

It is important that employees take care of my Laundry. These are my personal belongings and I generally travel lightly so each piece of clothing is important. I want my laundry requests to be actioned quickly...

Miễn phí

This book provides a greater understanding of the current debates associated with Islamic tourism and halal hospitality in the context of businesses, communities, destinations, and the wider socio-political context.

Miễn phí

Catering and special events are a fast-growing area in today's food and beverage industry.

50

If you're planning a trip to stunning St. Lucia, our guide will give you all the information you need!

Miễn phí

Eat safe gluten-free and allergy-free meals in your home and at restaurants around the corner or anywhere across the globe.

50

Andrew Haley examines the transformation of American public dining at the start of the twentieth century and argues that the birth of the modern American restaurant helped establish the middle class as the arbiter of American culture.

Miễn phí

Fold…crease…smile! Add joy and memorability to any bathroom with an artfully-folded roll of toilet paper.

Miễn phí

Marketing in Tourism, Events and Food 2nd edition takes the reader through a logical examination of key marketing debates, theories and approaches and encourages them to explore their own thoughts, ideas and opinions.

Miễn phí

Provides a clear overview of the underlying theories of communication to help develop skills and contribute to effective marketing. Uses detailed and extensive international case studies, to illustrate the theories and show good practice.

Miễn phí

EVERYTHING YOU NEED TO ACHIEVE EXCELLENCE IN THE HOTEL INDUSTRY

Miễn phí

Are you planning a trip to the Spanish region of Galicia and looking for the ultimate guide to give you all the information you need?

Miễn phí

Why is this task important for you and our guests?

Miễn phí

The New Gold Standard weaves practical how-to advice, proven leadership tools, and the wisdom of experts to help you create and embed superior customer-service principles, processes, and practices in your own organization.

50