Kitchens: The Culture of Restaurant Work
Chuyên mục sách: Bếp
Loại sách: Tài liệu trả phí
Loại hình: Ebook
Người chia sẻ/Người bán sách: Thich Tam Pham
Kitchens takes us into the robust, overheated, backstage world of the contemporary restaurant.
09-01-2020
94
50
In this rich, often surprising portrait of the real lives of kitchen workers, Gary Alan Fine brings their experiences, challenges, and satisfactions to colorful life. He provides a riveting exploration of how restaurants actually work, both individually and as part of a larger culinary culture. Working conditions, time constraints, market forces, and aesthetic goals all figure into the food served to customers - who often don't know quite what they're getting.
Moosewood restaurant simple suppers: fresh ideas for the weeknight table
The Moosewood Collective goes back to basics with Moosewood Restaurant Simple Suppers to deliver more than 175 fresh, imaginative, and quickly prepared dishes for the weeknight table that are also delicious and reliable.
50
Food Lovers' Guide to Pittsburgh. The Best Restaurants, Markets & Local Culinary Offerings
Food Lover's Guide to Pittsburgh is the ultimate guide to the city's food scene and provides the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings.
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Savoring San Francisco: Recipes from the city's neighborhood restaurants
Celebrating the colorful neighborhoods of San Francisco, this cookbook features recipes from over 100 of the Bay Area’s world-class restaurants.
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The Restaurant Martin Cookbook. Sophisticated Home Cooking From the Celebrated Santa Fe Restaurant
Sophisticated Home Cooking From the Celebrated Santa Fe Restaurant
50
At the Chef's Table: Culinary Creativity in Elite Restaurants
This book is about the creative work of chefs at top restaurants in New York and San Francisco.
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The Chicago Homegrown Cookbook Local Food, Local Restaurants, Local Recipes
The Chicago Homegrown Cookbook Local Food, Local Restaurants, Local Recipes
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The HappyCow Cookbook Recipes from Top-Rated Vegan Restaurants around the World
The HappyCow Cookbook is a must-have guide for vegetarians, vegans, and those who simply want to experience some of the most delicious and healthy food on the planet.
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My Irish Table Recipes from the Homeland and Restaurant
My Irish Table draws on Armstrong’s Irish upbringing as well as his professional experience and French culinary training.
Miễn phí
Real Restaurant Recipes: Food That Built a Business
This Restaurant Recipe Cookbook contains restaurant customer - tested, approved and requested recipes, recipes to enjoy and share with your friends and family.
Miễn phí
Candle 79 cookbook: modern vegan classics from New York's premier sustainable restaurant
A sophisticated vegan cookbook from New York's acclaimed Candle 79 restaurant.
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New Orleans Kitchen: Recipes from the Big Easy's Best Restaurants Kết quả tìm kiếm Kết quả tìm kiếm trên web
Enjoy the allure of the best of the Crescent City’s art and cuisine.
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The Rose Pistola cookbook: 140 Italian recipes from San Francisco's favorite North Beach restaurant
The Rose Pistola Cookbook features 140 of this beloved restaurant's best dishes, which combine Old-World Italian spirit and innovative California cuisine.
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The Diabetic Gourmet Cookbook: More Than 200 Healthy Recipes from Homestyle Favorites to Restaurant Classics
Scrumptious, healthy, crowd-pleasing recipes for people with diabetes and their loved ones.
30
Soup of the Day: 150 Delicious and Comforting Recipes from Our Favorite Restaurants
Soup of the Day: 150 Delicious and Comforting Recipes from Our Favorite Restaurants
Miễn phí
Kitchens: The Culture of Restaurant Work
169730
Thành viên
1045
Sách miễn phí
142
Sách trả phí
42
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