Answers:
1. To ensure fish is safely cut and trimmed.
2. To make sure fish is hygienic handled.
![[SOP] Intercontinental Group - General - Clean and prepare fish](/uploads/books/2018/11/1542946805_Untitled_300.png)
[SOP] Intercontinental Group - General - Clean and prepare fish
Chuyên mục sách: Bếp
Loại sách: Tài liệu miễn phí
Loại hình: Tài liệu
Người chia sẻ: Thich Tam Pham
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22-11-2018
369
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[SOP] Intercontinental Group - General - Clean and prepare fish
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