How to Hire the Best Restaurant Manager for Your Business

Chuyên mục sách: Quản lý điều hành

Loại sách: Tài liệu miễn phí

Loại hình: Tài liệu

Người chia sẻ: Thich Tam Pham

Trouble hiring? We walk through the process step-by-step, from writing a job description and reading resumes to how to set a salary.

Miễn phí
Successful owners have to wear many hats when it comes to creating a sustainable business, and restaurant owners often feel compelled to wear both the manager and owner hats. And with good reason, for the most part.
Restaurants have tight profit margins — with less room for frills than most small businesses. But if you’ve been one of those owners wearing multiple hats for years (or even decades), it can be hard to change out of that routine, even if you have achieved significant success. If you want to start moving towards retirement or trying to expand to more locations, the time will come when you need to hire a separate person for managing a restaurant.


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